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ASME BPVC-2025 SET Complete Set without Binders Includes all 33 volumes...







ISO 8534:2017 Animal and vegetable fats and oils — Determination of water content — Karl Fischer method (pyridine free)
ISO 15774:2017 Animal and vegetable fats and oils — Determination of cadmium content by direct graphite furnace atomic absorption spectrometry
ISO 8534:2017 Animal and vegetable fats and oils — Determination of water content — Karl Fischer method (pyridine free)
ISO 6883:2017 Animal and vegetable fats and oils — Determination of conventional mass per volume (litre weight in air)
ISO 6883:2017 Animal and vegetable fats and oils — Determination of conventional mass per volume (litre weight in air)
ISO 6320:2017 Animal and vegetable fats and oils — Determination of refractive index
ISO 6320:2017 Animal and vegetable fats and oils — Determination of refractive index
ISO 3960:2017 Animal and vegetable fats and oils — Determination of peroxide value — Iodometric (visual) endpoint determination
ISO 3960:2017 Animal and vegetable fats and oils — Determination of peroxide value — Iodometric (visual) endpoint determination
ISO 663:2017 Animal and vegetable fats and oils — Determination of insoluble impurities content
ISO 663:2017 Animal and vegetable fats and oils — Determination of insoluble impurities content
ISO 16962:2017 Surface chemical analysis — Analysis of zinc- and/or aluminium-based metallic coatings by glow-discharge optical-emission spectrometry