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BS PD CEN ISO/TR 20659‑2:2024
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BS PD ISO/TS 20790:2024
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ISO 3890-1:2009 (R2016)
ISO 3890-1:2009 (R2016) Milk and milk products — Determination of residues of organochlorine compounds (pesticides) — Part 1: General considerations and extraction methods
$39.56 $92.00 -57%In StockISO 3890-1:2009 (R2016)
ISO 3890-1:2009 (R2016) Milk and milk products — Determination of residues of organochlorine compounds (pesticides) — Part 1: General considerations and extraction methods
$39.56 $92.00 -57%In StockISO 3890-1:2009 (R2016)
ISO 3890-1:2009 (R2016) Milk and milk products — Determination of residues of organochlorine compounds (pesticides) — Part 1: General considerations and extraction methods
$39.56 $92.00 -57%In StockISO 3890-2:2009 (R2016)
ISO 3890-2:2009 (R2016) Milk and milk products — Determination of residues of organochlorine compounds (pesticides) — Part 2: Test methods for crude extract purification and confirmation
$61.92 $144.00 -57%In StockISO 3890-2:2009 (R2016)
ISO 3890-2:2009 (R2016) Milk and milk products — Determination of residues of organochlorine compounds (pesticides) — Part 2: Test methods for crude extract purification and confirmation
$61.92 $144.00 -57%In StockISO 3890-2:2009 (R2016)
ISO 3890-2:2009 (R2016) Milk and milk products — Determination of residues of organochlorine compounds (pesticides) — Part 2: Test methods for crude extract purification and confirmation
$61.92 $144.00 -57%In StockISO 11870:2009 (R2016)
ISO 11870:2009 (R2016) Milk and milk products — Determination of fat content — General guidance on the use of butyrometric methods
$26.23 $61.00 -57%In StockISO 11870:2009 (R2016)
ISO 11870:2009 (R2016) Milk and milk products — Determination of fat content — General guidance on the use of butyrometric methods
$26.23 $61.00 -57%In StockISO 11870:2009 (R2016)
ISO 11870:2009 (R2016) Milk and milk products — Determination of fat content — General guidance on the use of butyrometric methods
$26.23 $61.00 -57%In StockISO 12080-1:2009 (R2016)
ISO 12080-1:2009 (R2016) Dried skimmed milk — Determination of vitamin A content — Part 1: Colorimetric method
$26.23 $61.00 -57%In StockISO 12080-1:2009 (R2016)
ISO 12080-1:2009 (R2016) Dried skimmed milk — Determination of vitamin A content — Part 1: Colorimetric method
$26.23 $61.00 -57%In StockISO 12080-2:2009 (R2016)
ISO 12080-2:2009 (R2016) Dried skimmed milk — Determination of vitamin A content — Part 2: Method using high-performance liquid chromatography
$26.23 $61.00 -57%In Stock
