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BS EN ISO 22000:2018
Food safety management systems. Requirements for any organization in the food chain partTitleEN sectionTitleENMore info
| Author | BSI |
|---|---|
| Published by | BSI |
| Document type | Standard |
| Format | File |
| EAN ISBN | 978 0 580 89719 1 |
| ICS | 03.120.10 : Quality management and quality assurance 67.020 : Processes in the food industry 03.100.70 : Management systems |
| Number of pages | 52 |
| Replace | BS EN ISO 22000:2005 |
| Cross references | EN ISO 22000:2018 ISO 22000:2018 |
| Set | MYSTD-20STD |
| Year | 2018 |
| Country | UK |