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1.1 This test method evaluates the energy efficiency, energy consumption and water heating performance of booster heaters. The food service operator can use this evaluation to select a booster heater and understand its energy consumption.
| Author | ASTM |
|---|---|
| Editor | ASTM |
| Document type | Standard |
| Format | File |
| Confirmation date | 2019-05-01 |
| ICS | 91.140.65 : Water heating equipment |
| Number of pages | 12 |
| Replace | ASTM F2022-01(2013) |
| Year | 2000 |
| Document history | ASTM F2022-01(2013) ASTM F2022-01(2007) ASTM F2022-00 |
| Country | USA |
| Keyword | ASTM 2022;ASTM F2022;ASTM F2022;10.1520/F2022-01R19 |