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1.1 This specification covers commercial electric slow cook/hold ovens and hot food holding cabinets.
| Author | ASTM |
|---|---|
| Editor | ASTM |
| Document type | Standard |
| Format | File |
| Confirmation date | 2015-03-01 |
| ICS | 97.040.20 : Cooking ranges, working tables, ovens and similar appliances |
| Number of pages | 5 |
| Replace | ASTM F2202-02(2007) |
| Cross references | ANSI/ASTM F 2202 (2002), IDT |
| Set | ASTMVOL1512 |
| Year | 2002 |
| Document history | |
| Country | USA |
| Keyword | ASTM 2202;ASTM F2202;ASTM F2202;10.1520/F2202-02R15 |