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1.1 This test method covers the heating performance and energy consumption of commercial radiant patio heaters. The food service operator can use this evaluation to select a commercial patio heater and understand its energy performance and effective heated area.
| Author | ASTM |
|---|---|
| Editor | ASTM |
| Document type | Standard |
| Format | File |
| Confirmation date | 2019-05-01 |
| ICS | 97.100.10 : Electric heaters |
| Number of pages | 7 |
| Replace | ASTM F2644-07(2013) |
| Year | 2007 |
| Document history | ASTM F2644-07(2013) ASTM F2644-07 |
| Country | USA |
| Keyword | ASTM 2644;ASTM F2644;ASTM F2644;10.1520/F2644-07R19 |