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1.1 This guide covers acceptance and preference measures when each is used in an unbranded, two-sample, product test. Each measure, acceptance, and preference, may be used alone or together in a single test or separated by time. This guide covers how to establish a product’s hedonic or choice status based on sensory attributes alone, rather than brand, positioning, imagery, packaging, pricing, emotional-cultural responses, or other nonsensory aspects of the product. The most commonly used measures of acceptance and preference will be covered, that is, product liking overall as measured by the nine-point hedonic scale and preference measured by choice, either two-alternative forced choice or two-alternative with a “no preference” option.
| Author | ASTM |
|---|---|
| Editor | ASTM |
| Document type | Standard |
| Format | File |
| ICS | 19.020 : Test conditions and procedures in general |
| Number of pages | 15 |
| Replace | ASTM E2943-14 + Redline |
| Set | ASTMVOL1508 |
| Year | 2015 |
| Document history | ASTM E2943-14 + Redline |
| Country | USA |
| Keyword | ASTM 2943;ASTM E2943;ASTM E2943;10.1520/E2943-15 |