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ASTM F2795-18 + Redline
Standard Test Method for Performance of Self-Contained Soft Serve and Shake FreezersMore info
1.1 This test method evaluates the energy consumption and performance of soft serve ice cream and shake freezers. The food service operator can use this test to evaluate and select an appropriate soft serve or shake freezer and understand its energy consumption and production capabilities.
| Author | ASTM |
|---|---|
| Editor | ASTM |
| Document type | Standard |
| Format | File |
| ICS | 55.230 : Distribution and vending machines 67.260 : Plants and equipment for the food industry |
| Number of pages | 13 |
| Replace | ASTM F2795-15 + Redline |
| Set | ASTMVOL1512 |
| Year | 2018 |
| Document history | ASTM F2795-15 + Redline |
| Country | USA |
| Keyword | ASTM 2795;ASTM F2795;ASTM F2795;10.1520/F2795-18 |