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Author | BSI |
---|---|
Editor | BSI |
Document type | Standard |
Format | File |
EAN ISBN | 978 0 580 90426 4 |
ICS | 67.050 : General methods of tests and analysis for food products |
Number of pages | 20 |
Cross references | ISO 20649:2015 |
Set | MYSTD-20STD |
Year | 2015 |
Country | United Kingdom |
Keyword | BS ISO 20649 ; BSISO20649 ; BSISO 20649 ; BS ISO20649 |