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BS ISO 18794:2018

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BS ISO 18794:2018

Coffee. Sensory analysis. Vocabulary

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Author BSI
Editor BSI
Document type Standard
Format File
EAN ISBN 978 0 580 83381 6
ICS 01.040.67 : Food technology (Vocabularies)
67.140.20 : Coffee and coffee substitutes
Number of pages 20
Cross references ISO 18794:2018
Set MYSTD-20STD
Year 2018
Country United Kingdom