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BS ISO 5496:2006+A1:2018

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BS ISO 5496:2006+A1:2018

Sensory analysis. Methodology. Initiation and training of assessors in the detection and recognition of odours

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Author BSI
Editor BSI
Document type Standard
Format File
EAN ISBN 978 0 580 98277 4
ICS 03.100.30 : Management of human resources
67.240 : Sensory analysis
Number of pages 26
Replace BS 5929-9:1992
Cross references ISO 5496:2006/Amd 1:2018
Year 2018
Country United Kingdom