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| Author | ISO/TC 34/SC 9 Microbiology |
|---|---|
| Editor | ISO |
| Document type | Standard |
| Format | Paper |
| Confirmation date | 2015-06-26 |
| Edition | 3 |
| ICS | 07.100.30 : Food microbiology |
| Number of pages | 13 |
| Replace | ISO 7932:1993 ISO 7932:1993/Cor 1:1997 |
| Modified by | ISO 7932:2004/DAmd 1 |
| Weight(kg.) | 0.1221 |
| Year | 2004 |
| Country | Switzerland |