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ISO 27107:2008 (R2016)

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ISO 27107:2008 (R2016)

Animal and vegetable fats and oils — Determination of peroxide value — Potentiometric end-point determination

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Author ISO/TC 34/SC 11 Animal and vegetable fats and oils
Editor ISO
Document type Standard
Format Paper
Confirmation date 2016-12-09
Edition 1
ICS 67.200.10 : Oilseeds
Number of pages 10
Weight(kg.) 0.1170
Year 2008
Country Switzerland