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ISO 7328:2008 (R2017)

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ISO 7328:2008 (R2017)

Milk-based edible ices and ice mixes — Determination of fat content — Gravimetric method (Reference method)

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Author ISO/TC 34/SC 5 Milk and milk products
Editor ISO
Document type Standard
Format Paper
Confirmation date 2017-06-23
Edition 3
ICS 67.100.40 : Ice cream and ice confectionery
Number of pages 15
Replace ISO 7328:1999
Weight(kg.) 0.1255
Year 2008
Country Switzerland