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ISO 2385:2015

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ISO 2385:2015

Packed cork — Virgin cork, raw reproduction cork, ramassage, gleanings, burnt cork, boiled reproduction cork and raw corkwaste — Sampling to determine moisture content

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ISO 2385:2015 applies to packed cork and specifies the method of sampling virgin cork, raw reproduction cork, ramassage, gleanings, burnt cork, boiled reproduction cork and raw corkwaste for the determination of moisture content.

Author ISO/TC 87 Cork
Editor ISO
Document type Standard
Format Paper
Edition 3
ICS 79.100 : Cork and cork products
Number of pages 2
Replace ISO 2385:1993
Weight(kg.) 0.1034
Year 2015
Country Switzerland