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This document specifies a method for the determination of chloride in milk, milk products, infant formula and adult nutritionals by potentiometry[1][2][3][4] with an analytical range of 0,35 mg chloride/100 g to 711,6 mg chloride/100 g product, or ready-to-feed products.
Author | ISO/TC 34/SC 5 Milk and milk products |
---|---|
Editor | ISO |
Document type | Standard |
Format | Paper |
Edition | 1 |
ICS | 67.100.10 : Milk and processed milk products |
Number of pages | 16 |
Weight(kg.) | 0.1272 |
Year | 2018 |
Country | Switzerland |