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ASME BPVC-2025 SET Complete Set without Binders Includes all 33 volumes...







ISO 21415-2:2015 Wheat and wheat flour — Gluten content — Part 2: Determination of wet gluten and gluten index by mechanical means
ISO 21415-2:2015 Wheat and wheat flour — Gluten content — Part 2: Determination of wet gluten and gluten index by mechanical means
ISO 18537:2015 Traceability of crustacean products — Specifications on the information to be recorded in captured crustacean distribution chains
ISO 18537:2015 Traceability of crustacean products — Specifications on the information to be recorded in captured crustacean distribution chains
IWA 15:2015 Specification and method for the determination of performance of automated liquid handling systems
ISO 11775:2015 Surface chemical analysis — Scanning-probe microscopy — Determination of cantilever normal spring constants
ISO 5074:2015 Hard coal — Determination of Hardgrove grindability index
ISO 9599:2015 Copper, lead, zinc and nickel sulfide concentrates — Determination of hygroscopic moisture content of the analysis sample — Gravimetric method
ISO 19901-1:2015 Petroleum and natural gas industries — Specific requirements for offshore structures — Part 1: Metocean design and operating considerations
ISO 19901-1:2015 Petroleum and natural gas industries — Specific requirements for offshore structures — Part 1: Metocean design and operating considerations
ISO 16540:2015 Corrosion of metals and alloys — Methodology for determining the resistance of metals to stress corrosion cracking using the four-point bend method
ISO 6892-4:2015 Metallic materials — Tensile testing — Part 4: Method of test in liquid helium