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IEC 60335-2-58 Ed. 3.2 b:2015
M00003798
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IEC 60335-2-58 Ed. 3.2 b:2015 Household and similar electrical appliances - Safety - Part 2-58: Particular requirements for commercial electric dishwashing machines CONSOLIDATED EDITION
standard by International Electrotechnical Commission, 04/22/2015
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IEC 60335-2-58:2002+A1:2008+A2:2015 Deals with the safety of electrically operated dishwashing machines for washing plates, dishes, glassware, cutlery and similar articles, with or without means of heating water or drying, not intended for household use. The rated voltage being not more than 250 V for single-phase appliances connected between one phase and neutral and 480 V for other appliances. Appliances within the scope of this standard are used in restaurants, canteens, hospitals, and commercial enterprises such as bakeries, butcheries, etc. Examples of appliances within the scope of this standard are conveyor dishwashers; batch dishwashers and brush machines. This consolidated version consists of the third edition (2002), its amendment 1 (2008) and its amendment 2 (2015). Therefore, no need to order amendments in addition to this publication.This publication is to be read in conjunction with IEC 60335-1:2010.