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| Author | BSI |
|---|---|
| Published by | BSI |
| Document type | Standard |
| Format | File |
| EAN ISBN | 0 580 41504 X |
| ICS | 07.100.30 : Food microbiology |
| Number of pages | 24 |
| Replace | BS 4285-3.10.3:1989 BS 4285-3.10.2:1989 |
| Cross references | EN ISO 6888-3:2003 ISO 6888-3:2003 |
| Year | 2006 |
| Country | United Kingdom |