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BS EN ISO 18395:2007
Animal and vegetable fats oils. Determination of monoacylglycerols, diacylglycerols, triacylglycerols glycerol by high-performance size-exclusion chromatography (HPSEC) partTitleEN sectionTitleENMore info
| Author | BSI |
|---|---|
| Published by | BSI |
| Document type | Standard |
| Format | File |
| EAN ISBN | 978 0 580 58467 1 |
| ICS | 67.200.10 : Oilseeds |
| Number of pages | 20 |
| Cross references | ISO 18395:2005 EN ISO 18395:2007 |
| Year | 2007 |
| Country | United Kingdom |