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BS EN ISO 21571:2005+A1:2013

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BS EN ISO 21571:2005+A1:2013

Foodstuffs. Methods of analysis for the detection genetically modified organisms and derived products. Nucleic acid extraction partTitleEN sectionTitleEN

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Author BSI
Published by BSI
Document type Standard
Format File
EAN ISBN 978 0 580 75322 0
ICS 67.050 : General methods of tests and analysis for food products
Number of pages 64
Cross references ISO 21571:2005/AMD 1:2013
EN ISO 21571:2005/A1:2013
Year 2013
Country United Kingdom