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BS EN ISO 20483:2013
Cereals and pulses. Determination of the nitrogen content calculation crude protein content. Kjeldahl method partTitleEN sectionTitleENMore info
| Author | BSI |
|---|---|
| Published by | BSI |
| Document type | Standard |
| Format | File |
| EAN ISBN | 978 0 580 76312 0 |
| ICS | 67.060 : Cereals, pulses and derived products |
| Number of pages | 22 |
| Replace | BS EN ISO 20483:2006 |
| Cross references | ISO 20483:2013 |
| Set | MYSTD-20STD |
| Year | 2013 |
| Country | United Kingdom |
| Keyword | BS EN ISO 20483 ; BSENISO20483 ; BSEN ISO 20483 ; BS ENISO 20483 ; BS EN ISO20483 |