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| Author | BSI |
|---|---|
| Published by | BSI |
| Document type | Standard |
| Format | File |
| EAN ISBN | 978 0 580 84390 7 |
| ICS | 07.100.30 : Food microbiology |
| Number of pages | 26 |
| Cross references | EN ISO 18465:2017 ISO 18465:2017 |
| Set | MYSTD-20STD |
| Year | 2017 |
| Country | United Kingdom |
| Keyword | BS EN ISO 18465 ; BSENISO18465 ; BSEN ISO 18465 ; BS ENISO 18465 ; BS EN ISO18465 |