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| Author | BSI |
|---|---|
| Published by | BSI |
| Document type | Standard |
| Format | File |
| EAN ISBN | 978 0 580 87555 7 |
| ICS | 67.250 : Materials and articles in contact with foodstuffs 97.040.60 : Cookware, cutlery and flatware |
| Number of pages | 16 |
| Cross references | EN ISO 8442-9:2018 ISO 8442-9:2018 |
| Set | MYSTD-20STD |
| Year | 2018 |
| Country | UK |