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BS 6920-2.2.2:2000+A1:2014
Suitability of non-metallic products for use in contact with water intended for human consumption with regard to their effect on the quality of the water - Methods of testMore info
| Author | BSI |
|---|---|
| Editor | BSI |
| Document type | Standard |
| Format | File |
| EAN ISBN | 978 0 580 83878 1 |
| ICS | 13.060.20 : Drinking water |
| Number of pages | 12 |
| Replace | BS 6920-2.2.2:1996 |
| Year | 2014 |
| Country | United Kingdom |
| Keyword | Odour and flavour of water. Method of testing odours and flavours imparted to water by multi-layered hoses and pipes |