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BS EN 16987. Foodstuffs. Determination of acrylamide in coffee and products by HPLC-MS/MS GC-MS partTitleEN sectionTitleENMore info
| Author | BSI |
|---|---|
| Editor | BSI |
| Document type | Draft |
| Format | File |
| ICS | 67.140.20 : Coffee and coffee substitutes |
| Number of pages | 25 |
| Cross references | prEN 16987 |
| Year | 2016 |
| Country | United Kingdom |