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BS 684-2.4:1976
Methods of analysis of fats and fatty oils. Other methods - Calculation of total fatty matterMore info
| Author | BSI |
|---|---|
| Editor | BSI |
| Document type | Standard |
| Format | File |
| Confirmation date | 2014-07-01 |
| EAN ISBN | 0 580 09046 9 |
| ICS | 67.200.20 : Animal and vegetable fats and oils |
| Number of pages | 6 |
| Year | 1970 |
| Country | United Kingdom |
| Keyword | BS 684:Part 2:Section 2.4:1976;BS 684:Section 2.4:1976;BS 684:Part 2:Section 2.4:1976 |