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BS 684-2.27:1987
Methods of analysis of fats and fatty oils. Other methods - Determination of bleachabilityMore info
Describes a method for technical tallow and animal grease by heating with bleaching earth, filtration and measurement of colour using a tintometer, and a method for crude palm oil by heating with bleaching earth, filtration, heating under vacuum and measurement of colour using a tintometer.
| Author | BSI |
|---|---|
| Editor | BSI |
| Document type | Standard |
| Format | File |
| Confirmation date | 2014-07-01 |
| EAN ISBN | 0 580 16008 4 |
| ICS | 67.200.10 : Oilseeds |
| Number of pages | 8 |
| Year | 1980 |
| Country | United Kingdom |
| Keyword | BS 684:Part 2:Section 2.27:1987;BS 684:Section 2.27:1987;BS 684:Part 2:Section 2. 27:1987 |