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BS 4585-9:1998

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BS 4585-9:1998

Methods of test for spices and condiments - Determination of acid-insoluble ash

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Author BSI
Editor BSI
Document type Standard
Format File
EAN ISBN 0 580 29129 4
ICS 67.220.10 : Spices and condiments
Number of pages 10
Replace BS 4585-9:1981
Cross references ISO 930:1997 IDT
Year 1990
Country United Kingdom
Keyword BS 4585:Part 9:1998