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BS 6986-3:1990+A1:2012
Instant tea in solid form. Determination of moisture content (loss in mass at 103$0D)More info
| Author | BSI |
|---|---|
| Editor | BSI |
| Document type | Standard |
| Format | File |
| EAN ISBN | 978 0 580 75282 7 |
| ICS | 67.140.10 : Tea |
| Number of pages | 8 |
| Cross references | ISO 7513:1990/AMD 1:2012 |
| Year | 2012 |
| Country | United Kingdom |