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BS ISO 8262-1:2005

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BS ISO 8262-1:2005

Milk products and milk-based foods. Determination of fat content by the Weibull-Berntrop gravimetric method (reference method) - Infant foods

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Author BSI
Editor BSI
Document type Standard
Format File
EAN ISBN 0 580 47145 4
ICS 67.100.01 : Milk and milk products in general
Number of pages 18
Replace BS 7142-2:1989
Cross references ISO 8262-1:2005
Set MYSTD-20STD
Year 2006
Country United Kingdom
Keyword BS ISO 8262-1 ; BSISO8262-1 ; BS ISO 82621 ; BS ISO 8262:1 ; BSISO 8262 1 ; BS ISO8262 1