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BS ISO 8262-3:2005

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BS ISO 8262-3:2005

Milk products and milk-based foods. Determination of fat content by the Weibull-Berntrop gravimetric method (Reference method) - Special cases

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Author BSI
Editor BSI
Document type Standard
Format File
EAN ISBN 0 580 47180 2
ICS 67.100.01 : Milk and milk products in general
Number of pages 18
Replace BS 7142-4:1989
Cross references ISO 8262-3:2005
Set MYSTD-20STD
Year 2006
Country United Kingdom
Keyword BS ISO 8262-3 ; BSISO8262-3 ; BS ISO 82623 ; BS ISO 8262:3 ; BSISO 8262 3 ; BS ISO8262 3