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BS ISO 22935-1:2009

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BS ISO 22935-1:2009

Milk and milk products. Sensory analysis partTitleEN sectionTitleEN

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Author BSI
Editor BSI
Document type Standard
Format File
EAN ISBN 978 0 580 55198 7
ICS 03.100.30 : Management of human resources
67.100.01 : Milk and milk products in general
67.240 : Sensory analysis
Number of pages 30
Cross references ISO 22935-1:2009
Set MYSTD-20STD
Year 2010
Country United Kingdom
Keyword BS ISO 22935-1 ; BSISO22935-1 ; BS ISO 229351 ; BS ISO 22935:1 ; BSISO 22935 1 ; BS ISO22935 1