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ISO 882-1:1993 (R2018)
Cardamom (Elettaria cardamomum (Linnaeus) Maton var. minuscula Burkill) — Specification — Part 1: Whole capsulesMore info
| Author | ISO/TC 34/SC 7 Spices, culinary herbs and condiments |
|---|---|
| Editor | ISO |
| Document type | Standard |
| Format | Paper |
| Confirmation date | 2018-12-03 |
| Edition | 1 |
| ICS | 67.220.10 : Spices and condiments |
| Number of pages | 9 |
| Replace | ISO 882:1980 |
| Modified by | ISO 882-1:1993/Cor 1:1996 |
| Weight(kg.) | 0.6100 |
| Year | 1990 |
| Country | Switzerland |