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UNE 34067-2:1971

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UNE 34067-2:1971

LEGUMINOUS. EXAMINATION METHODS.

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Author AENOR
Editor AENOR
Document type Standard
Format File
ICS 67.060 : Cereals, pulses and derived products
Number of pages 4
Cross references ISO/R 605 Identical
Year 1970
Country Spain