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ISO 2385:2020
M00002117
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ISO 2385:2020 Packed cork - Virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste - Sampling to determine moisture content
standard by International Organization for Standardization, 10/01/2020
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ISO 2385:2020 specifies a method of sampling for the determination of moisture content of packed cork, either virgin cork, raw reproduction cork, burnt cork, boiled reproduction cork and raw cork waste.